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$ 220.00 
$ 220.00 
Detect common beer spoiling microorganisms via polymerase chain reaction (PCR). Our PCR package tests for the presence of the wild yeasts Saccharomyces cerevisiae var diastaticus and Brettanomyces and the lactic-acid producing bacteria Lactobacillus and Pediococcus. While traditional microbial detection methods take many days to get results, PCR results are available in a few hours allowing brewers to confidently make time-sensitive decisions sooner.

Select Quantity

  • Material
  • Required Sample Volume
    12oz | 200 mL
  • ASBC Method
  • Turn-around time
    2-3 days; same day service available upon request