Microbial Services

Yeast and bacteria play an integral role in the production of fermented beverages. Our microbial services detect beer-spoilage organisms to help identify the cause of off-flavors or changes in fermentation.

Brettanomyces Detection by PCR

Diastaticus Detection by PCR

Lacto/Pedio Detection by PCR

HLP Test Tube Kit

HLP Plating

LCSM Plating

LMDA Plating

WLD Plating

WLN Plating